We are making our first appearance at Windmill Hill Market on Saturday October 25th. We will be opening a couple of bottles for tastings, so come and say hello and find out about the vineyard which is sited only 4 miles away from the market.

We’ll be back at the Chew Valley Independent Market on Saturday September 20th from 9am.

This September, Pour Choices Wine Fair arrives in London for the first time.

Hosted at The Corner, this special evening brings together a vibrant selection of the UK’s most exciting low-intervention and sustainable drinks producers. From vineyards and orchards to wild fermentation projects and brews, expect an inspiring line-up of makers working with care, creativity and a deep connection to place.

Whether you’re a seasoned natural wine enthusiast or just curious about what’s being grown and made on your doorstep, this is a fair for everyone - welcoming, grounded and full of possibility.

Imagine the scene. You dive down the alleyways of Padstow and through a gate into a hidden walled garden. Past the stone bothy where supper will be served, and up the path to the top where you are served a welcome drink and small bites. You turn to take in the flower-filled garden and are captivated by the unexpected view over the Camel estuary.  

Then to the bothy for an intimate 5-course dinner imagined and cooked for you by chef Michael Novitsky-Thompson to pair with biodynamic wines and spirits from Limeburn Hill Vineyard. Expect sensational flavours and unusual ingredients, exquisite presentation, and plates and bowls hand-made by Michael with glazes and firing techniques inspired by the vineyard. It’s a true collaboration with wonderful stories to share with you. Click for menu and ticket information.

Join us on the vineyard with Ubuntu Food for a special feast in celebration of the ancient harvest festival of Lammas. It is a wonderful opportunity to taste some of Ubuntu’s signature fire-cooked platters, designed to complement the flavours of our natural wines and spirits. Come and celebrate the bounty of the growing year.

£39 TIckets via Ubuntu Food

TICKETS NOW SOLD OUT

Wine and Dine with Brunswick East and Limeburn Hill Vineyard at the Sky Farm in Dalston on Thursday July 17th

TICKETS NOW SOLD OUT

This is a one-day workshop run by Robin Snowdon (vineyard manager and winemaker for Limeburn Hill Biodynamic Vineyard) exploring the growing of grapes and the making of wine, following biodynamic principles.

Ideal for anyone interested in biodynamic / organic vineyards, working in the wine industry, or exploring biodynamic / natural winemaking.

‘I learned heaps and it’s fortified my belief in the importance of biodynamic practices. The amount you care for the land is truly inspiring.’

£85

Learn how to grow and look after your own Micro Vineyard in your back garden, allotment or smallholding. A one-day workshop aimed at the novice grower who wants the confidence to plant their own vines, or look after an existing vine or vines.

£85

We’ll be selling and tasting our wines and spirits at the Winkworth Farm Organic Christmas Market on Sunday 15th December if you would like to buy any bottles of our  Pet Nats, Dessert Wine and Eau de Vie de Vin. Hope to see you there!

This independent market on the banks of Chew Valley Lake at Salt & Malt celebrates all things local. Organised by Josh Eggleton, you’ll be able to browse stalls with delicious cheeses, pastries, handcrafted ceramics and refreshing brews.

Celebrate the best local, independent producers & small businesses and come along to shop and eat!

We’ll be at the Christmas Fayre on Saturday 7th December if you would like to buy any of our wines or spirits – the perfect Christmas present – or just stop by for a chat and a taste.

We’ll be sharing our wines and spirits Timsbury Christmas Market on Saturday 30th November. Free entry with lots of stalls, mini-massages, kids activities – the first of Grow Timsbury’s Festive Markets.