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A CELEBRATION OF UK WINEMAKING

  • Montrose Restaurant 1-7 Montrose Terrace, EH7 5DJ England United Kingdom (map)

With Wines Under the Bonnet and Montrose in Edinburgh

A special tasting event organised by Wines Under the Bonnet and hosted by Montrose restaurant in Edinburgh which showcases UK producers recognised for progression, lightness of touch and innovation. We are delighted to be serving our wines there alongside natural winemaking colleagues including Sophie Evans, Dave Morris, Ham Street Wines, Black Mountain Vineyard, Titchhill Wines and Quatro Mustachios.

10am-12pm TRADE ONLY

12pm-4pm PUBLIC AND TRADE

Afterwards the wine bar will be open with a compact selection of dishes from the kitchen and a focused list of UK wines by the glass

Tickets from Montrose Edinburgh

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ONLINE COURSE: INTRODUCTION TO BIODYNAMIC VITICULTURE

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24 February

ONLINE COURSE: BIODYNAMIC WINEMAKING FUNDAMENTALS